Angeline Reserve Pinot Noir 2009
Angeline
This Pinot Noir is aged in French oak barrels for 10 months and has a brilliant deep, ruby red color with intense aromas of ripe plum, blackberry, cherry highlighted by spice and toasty oak. Fresh, rich ripe flavors of black cherry, cola and plum layered with a subtle touch of vanilla oak & raspberry.
Food & Wine Pairing: Try our Angeline Pinot Noir with Portobello mushroom burgers or a lightly, seared salmon fillet.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
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Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
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I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
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