Excelsior Cabernet Sauvignon 2007
Excelsior
Appearance: Blackish plum in color.
Aroma: Ripe blackcurrants a plumy fruit. Soft ripe tannins balance toasty oak aromas and sweet fruit flavors.
Palate: Good structure with soft, clean finish.
Food suggestions: Delightfully versatile, it makes a delicious partner to a variety of foods, including red meats, and rich pasta dishes.
Wine Enthusiast
This smooth, friendly Cab starts with aromas of lush blackberry and plum, leading into spicy, juicy flavors of black fruit and berries. Round, soft and food-friendly, it’s an elegant everyday sip for varied palates.
Score: 85.
—Susan Kostrzewa,
November
01,
2009.
Wine Spectator
Medium-weight, with a mix of red and black cherry, herb and toast notes. Contains 8 percent Syrah and 2 percent Petit Verdot. Drink now. 55,000 cases imported.
Score: 83.
—James Molesworth,
June
30,
2009.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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